Set up, operate, and maintain laboratory instruments and equipment.
Monitor experiments, make observations and calculate and record results.
May analyze organic substances, such as blood, food, and drugs.
Previous experience in a hands-on research or industry that worked with proteins, lipids, and carbohydrates.
Applicants may include protein assays, spectrophotometry, GC, GCMS, MS, Maldi-TOF, Flow Cytometry, in-situ hybridization, chromatography, electrophoresis, robotics, or automated plate handlers/readers.
Previous experience with N, S, W blotting, work with antibody, enzymes, immunocytochemistry, amplification, cloning, and transfection.
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